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Peach Caprese
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Course
Salad
Cuisine
American
Ingredients
2
ripe peaches
,
sliced
1
large
,
ripe tomato, sliced
1
cup
grape or cherry tomatoes
,
halved
8
oz
fresh mozzarella cheese
,
sliced
1
large handful of basil leaves
,
chiffonaded
olive oil
white balsamic vinegar
sea salt and freshly ground black pepper
Instructions
Arrange the peaches, tomatoes, and sliced mozzarella on a platter. Scatter the basil on top and drizzle with olive oil and balsamic vinegar. Season with sea salt and freshly ground black pepper.
Notes
Show link:
https://fox56news.com/news/meal-time-monday/peach-crisp-and-peach-caprese/
Keyword
seasonal produce